Our Extra Virgin Olive Oil, a greenish-yellow color with golden highlights, has the typical aroma of an oil fresh from the olive mill, with light, delicate notes and almond undertones.
Easily and immediately identified by its clear yellow-gold color, it is the gentle, sweet flavor that makes this oil a classic no kitchen should ever be without.
Extra Virgin Olive Oil - Guarantee of authenticity
Pure Olive Oil - Guarantee of authenticity
The ideal storage temperature is 10/20 degrees centigrade. Direct or indirect sunlight speeds up oxidation, so unopened bottles are best kept in a dark place, although the green glass preserves the quality of the Oil to a large extent.