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A trip to the Mediterranean basin for people keen to learn more about prime quality food products, plus tips for consumers!
Wellbeing, trends, events − tastes that enhance our lives. In all senses of the word!
Finely cut the scallions.
Boil the scallions in a small pan for a few minutes with our vinegar and salt in order to reduce the sauce.
Remove from the flame and add our Extra Virgin Olive Oil Fruttato (uncooked).
In the meatime, cut and slice the radicchio and place it on a very hot grill to soften it.
Place the radicchio on a plate and flavor it with the reduced vinegar sauce.
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