icona bianca sezione Buon Appetito
Enjoy!
Tuna Filets with Lingonberries and Balsamic Vinegar
A simple dish with a rich flavor, guaranteed to impress on every occasion
HERE’S THE RECIPE!
PASSIONATE ABOUT... OLIVE OIL!
Olive press
The olive press is the place where olives are brought to be turned into olive oil. It’s where all of the stages involved in the process are carried out.
Read the article
MEDITERRANEAN FLAVORS
Red chili: natural properties and benefits
Colorful and delicious, chilies are one of the most vibrant foods on the planet, loved by the most adventurous among us. Let’s take a look at the properties and benefits of the humble chili.
Read the article
PASSIONATE ABOUT... OLIVE OIL!
Growing an olive tree: 5 tips
Sun, solitude, stones, silence. Is it a nursery rhyme, we hear you ask? No, it’s the 4 Ss required to grow an olive tree in the traditional, country way.
Read the article
Passionate about... Olive oil!
Must or humidity
Mustiness or humidity is a typical odor of oil obtained from olives on which fungus and yeasts have formed in abundance, because they have been kept for too long in a closed environment (for example on nets or in bags).
Mediterranean flavors
Chili: properties and benefits
The art of good taste
How to make an oil candle
recipes
Millet and pumpkin croquettes
courses
second
method
over 60 minutes
difficulty
easy
cooking
5 minutes
Mediterranean flavors
Ideas for a summer dinner with friends
Summertime brings with it plenty of opportunities to spend enjoyable evenings outside with friends, discovering or sharing new flavors.
Passionate about... Olive oil!
Growing an olive tree
Sun, solitude, stones, silence. Is it a nursery rhyme, we hear you ask? No, it’s the 4 Ss required to grow an olive tree in the traditional, country way.