For this occasion, we’ve gone for a bit more of a polished, sophisticated setting. The theme is green, and so we’ve chosen environmentally sustainable materials and brought emphasis through the use of colors that work well with the rest of the setting. Seasonal flowers
sit in the center of the table, while 100% natural
jute place mats and biodegradable, compostable dishes
complete the effect. The final flourish comes from candles: the more you have the better, particularly if you opt for citronella ones to ward off those pesky mosquitoes.
The perfect menu for this setting features simple yet delicious dishes: appetizing vegetarian dishes to carry you through from aperitivi to the end of the night.
Start with something original
: these Crepes with Sundried Tomatoes and brie
are easy to prepare and will bring bold flavor to your aperitivi.
Next up, a crowd-pleasing pasta dish
: Pici pasta with pecorino cheese, pepper and fried zucchini
. What’s the secret to making them perfectly, we hear you ask? Simply choose quality ingredients and fry the battered zucchini in our Pure Olive Oil
. That’s it!
To end on a high, you need a fresh dessert
suitable for any occasion, such as this Lemon cheesecake with Amaretti cookies
with an original base made from Soft Amaretti Cookies