Stories to tell, guidance and advice: all you need to know about olive oil. Learn more. Identification and tasting.
A trip to the Mediterranean basin for people keen to learn more about prime quality food products, plus tips for consumers!
Wellbeing, trends, events − tastes that enhance our lives. In all senses of the word!
Heat two spoonfuls of Pure Olive Oil in a frying pan. Add bay leaves and cook the scallops over a high flame for 3-4 min. Add the brandy at the half-way stage.
When the scallops are ready, lay them on a bed of Walnut Sauce. As a finishing touch, add a drizzle of Extra Virgin Olive Oil Delicato and serve.
h strips of orange peel.