Sardines in Olive Oil

$18.80
4 Cans of 3 oz

Delicious little sardines caught in the Mediterranean and traditionally processed to preserve their rich consistency and intense flavor.

Simplicity is the secret of our Sardines in Olive Oil. From the tasty pilchardus species, these small, bright silver-colored fish are caught in the summer, when the consistency is rich and fleshy. Processed in the traditional way to preserve the intense, exquisite flavor.
Item number U63
4.1 out of 5 Customer Rating
Species Fished
Sardina pilchardus
Particular features
Small, firm and compact
Pairings
A delicious way to bring a touch of character to the simplest dishes.
TRADITIONALLY PROCESSED OILY FISH RICH IN OMEGA 3 NATURALLY GLUTEN FREE

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Format
Price per pack
$18.80

Sardines in Olive Oil

Simplicity is the secret of our Sardines in Olive Oil. From the tasty pilchardus species, these small, bright silver-colored fish are caught in the summer, when the consistency is rich and fleshy. Processed in the traditional way to preserve the intense, exquisite flavor.

Sardines, olive oil, salt.
Contains fish.
Naturally gluten-free

Store in a cool and dry place.
Once opened keep refrigerated and use within 3 days.

PRODUCT OF SPAIN
3 OZ. (85g)
Produced for FRATELLI CARLI S.p.A. - Via Garessio 11 - 18100 Imperia - Italy By CONSORCIO ESPANOL CONSERVERO S.A. Calle Eguilior 1 - 39740 Santoña - Spain

1 Serving per container Serving Size: 1 can (60g) drained Amount per Serving: Calories 140, Total Fat 10g (12% DV), Saturated Fat 2.5g (12% DV), Trans Fat 0g, Cholesterol 45mg (15% DV), Sodium 180mg (8% DV), Total Carbohydrate 0g (0% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 14g, Vitamin D 2.9mcg (15% DV), Calcium 170mg (15% DV), Iron 1.5mg (8% DV), Potassium 130mg (2% DV)

Mediterranean sea – FAO zone 37
Caught in summer when the species is most numerous.

Sardines in Olive Oil

Format
4 Cans of 3 oz
Quantity

1

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$18.80

Did you know

Sardines are known in Italian as “blue fish”, not only because of the color of the scales, but also because they can be found in the blue waters near the coast during certain periods.

Peculiar features and aromas

The rich flavor and bright silvery color make our Sardines a joy for both the eyes and palate.

APPEARANCE AND COLOR

Small in size, with the head and entrails removed, with the silver color characteristic of the species.

CONSISTENCY

Firm and compact.

TASTE

Rich, intense, typical of the species, enhanced with a top-quality olive oil that heightens the flavor without being greasy.

Rich in Omega 3

One of the main benefits of oily fish is its nutritional qualities. Sardines are a source of vitamins and minerals, and are rich in essential fatty acids, including the important Omega 3, which help protect the heart and arteries and boost brain development.

Sardines in Olive Oil

Delicious, versatile and ready to use. All the pleasure of quality fish, without any elaborate preparation.

Get inspired

The balanced, smooth flavor makes sardines perfect for any recipe. Try them:

  • with a green salad or steamed potatoes 
  • as a sandwich filling or pizza topping 
  • with a dish of penne pasta

Sardines in Olive Oil

Delicious, versatile and ready to use. All the pleasure of quality fish, without any elaborate preparation.

Get inspired

The balanced, smooth flavor makes sardines perfect for any recipe. Try them:

  • with a green salad or steamed potatoes 
  • as a sandwich filling or pizza topping 
  • with a dish of penne pasta