Fratelli Carli: a family business

Our being a ‘family business’ is our strength. It signifies the assurance of continuity and of loyalty to our story that we share with the many people who assist us in doing what we have always done: make good fruits from solid roots.

Gian Franco Carli

Our vision

"We want to be the point of reference in the dissemination of Mediterranean gastronomic and cultural tradition, without compromises regarding ethics and quality, in a way that respects the environment and people."

Gian Franco Carli

President and CEO

Our Values

Quality

Our guiding principle: don’t just do, do well. This is why we can guarantee top quality and focus on every detail, always.

Tradition

Looking back in time we have taken ideas to renew our approach, creating a unique style that can transmit the care we put in our work.

Ethics

Being a part of the daily eating habits of families is a great responsibility that we take seriously, because we know that this trust must be repaid with quality, care and respect.

Courage

We are always open to innovation, with respect for the predominance of experience. We work in the era of evolved tradition, focused on preserving our uniqueness.

Carlo Carli

A story based on quality and sustainability

Our roots are in farming and in traditional Ligurian life. This is a region that has handed down through the generations a passion for quality, love for the land, respect for people, for work and for the cycle of the seasons. This is why we have always felt ‘naturally sustainable'.

Carlo Carli

General Manager

The pillars of our Responsible Progress

Clients and employees have always been part of the family

We offer our clients products and services of excellence and we motivate the people who work with us.

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Our unwavering choice has always been for very high quality

We analyze and improve sustainability in every life phase of our products and we support the use of environmentally-friendly materials.

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We have always chosen our suppliers carefully, and we know them in person

We share our values and our goals with our employees and our suppliers so we can contribute together to a new development model.

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Wasting means lack of respect. That is why we have always avoided wasting resources

We reduce the use of non-renewable natural resources and the quantity of production-generated waste.

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We have been spreading the culture of sustainability and of healthy eating from the beginning

We promote good practices for a sustainable lifestyle and for healthy eating, in line with Mediterranean tradition.

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View our Sustainability Report

Discover our commitment to a sustainable future.

Certified B Corporation

Since 2014 we have been a B Corp

An active commitment to sustainability, evident in the desire to safeguard our social mission.

Oliviers

Since 2019 also a Benefit Society

In 2014 we were the first Italian manufacturing company to become a B Corp.