Basil Tomato Pasta Sauce

The king of sauces, with intense, fragrant Genoese basil P.D.O. and creamy tomato with a smooth, genuine flavor, enhanced with our Extra Virgin Olive Oil.

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Arrabbiata Tomato Pasta Sauce
Arrabbiata Tomato Pasta Sauce

2 Jars of 9.5 oz

Pasta from Gragnano PGI Spaghetti
Pasta from Gragnano PGI Spaghetti

2 Bags of 17.6 oz


Basil Tomato Sauce

This Sauce, an embodiment of the Mediterranean tradition, is made with simple yet extraordinarily flavorful ingredients, ready to bring an intense fragrance to your dishes, thanks to the irresistibly classic aroma of the Genoese basil P.D.O.


Sweet, simple and fragrant


Not just for pasta; perfect with all sorts of recipes


Crushed tomatoes, tomato paste, extra virgin olive oil, onions, Genoese basil P.D.O.*, salt, sugar, garlic. Acidity regulator: Citric acid. Antioxidant: Ascorbic acid. * Protected Designation of Origin Tomato sauce with basil
May contain traces of eggs, fish and tree nuts.
Gluten free

Store in a cool and dry place, away from light.
After opening keep refrigerated and use within 3-4 days.

9.5 OZ (270g)
FRATELLI CARLI S.p.A. SOCIETÀ BENEFIT Via Monte Pasubio, 31 - 18027 Chiusanico (IM) - Italy

Nutrition Facts

2 servings per container Serving size ½ cup (125g) Amount per serving: Calories 150, Total Fat 11g (14% DV), Saturated Fat 2g (12% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 990mg (45% DV), Total Carbohydrate 10g (3% DV),Dietary Fiber 2g (6% DV), Total Sugars 7g, Includes 1g Added Sugars (3% DV), Protein 2g, Vit. D 0mcg (0% DV), Calcium 40mg (4% DV), Iron 0.8mg (4% DV), Potas. 610mg (14% DV)

Spaghetti with tomato and basil sauce
Tomato and basil sauce
basil tomato sauce

The secret ingredient

We use only 100% Italian tomato pulp, sweet and never sharp, with compact pieces, ideal for the slow cooking required by our traditional recipe.

Peculiar features and aromas

A simple, fragrant, homemade-style sauce, with a sweet flavor.



Deep red, with plenty of pieces of bright green basil clearly visible.



Fragrant tomatoes for sauce and fresh basil.



Genuine tomato and basil for a full, sweet flavor, also thanks to our Extra Virgin Olive Oil, which blends them smoothly together.

As good as homemade sauce

Our Basil Tomato Pasta Sauce is prepared with the same loving care as homemade – just in a bigger pot. Using the traditional method, we lightly fry a little onion and garlic and gradually add lots of delicious tomato pulp, Genoese basil P.D.O. and our Extra Virgin Olive Oil. We then cook it all slowly, for a ready-to-use Sauce that’s as good as grandma used to make.

Get inspired

A full-bodied, velvety-smooth red sauce, with an inviting appearance and characteristic, mouth-watering tomato and basil aroma. And the best thing of all is that you don’t have to wait, because it’s ready to use.

So unleash all your creativity, because this simple sauce is the perfect complement to all sorts of recipes.


Try it:

  • with a delicate risotto
  • on roast potatoes
  • as a base for cooking meat
  • to add a special touch to scrambled eggs
Eggs in tomato and basil sauce