Grilled Borettane Onions

$19.90
2 Jars of 9.8 oz

Let yourself be conquered by this unusual delicacy in oil ready to taste

Crisp, soft Borettane Onions, harvested between the end of July and November, grilled from fresh and marinated in wine vinegar. Small and tasty, ideal for accompanying main courses or to prepare a quick aperitif. 

Item number UC2
4.3 out of 5 Customer Rating
Character

Crisp and delicious

Pairings

From an aperitif through to a main course…and delicious on their own 

GRILLED FROM FRESH GLUTEN-FREE VEGETARIAN

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Format
Price per pack
$19.90

Grilled Borettane Onions

Crisp, soft Borettane Onions, harvested between the end of July and November, grilled from fresh and marinated in wine vinegar. Small and tasty, ideal for accompanying main courses or to prepare a quick aperitif. 

Grilled Borettane onions, olive oil, wine vinegar, sugar, salt, acidity regulator: citric acid, antioxidant: ascorbic acid
Gluten free

PRODUCT OF ITALY
9.8 OZ (280g)

7 servings per container Serving size 2 pieces drained (24g) Amount per serving: Calories 25, Total Fat 1.5g (2% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 160mg (7% DV), Total Carbohydrate 3g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 1g, Includes 0g Added Sugars (0% DV), Protein 0g, Vit. D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 0mg (0% DV), Potas. 0mg (0% DV)

Grilled Borettane Onions

Format
2 Jars of 9.8 oz
Quantity

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$19.90

Did you know?


The borettane onions we used are a typical flat, Italian variety, harvested between the end of July and November.

Grilled from fresh


As soon as they are harvested, the borettane onions are peeled, baked in the oven and grilled. It's at this final stage on the grill, when they're perfectly dry after being baked in the oven at 230°C, that our Grilled Borettane Onions take on their inviting striped appearance and typical grilled flavor.

Grilled Borettane Onions


Ready to be enjoyed on their own, as a side dish, or to prepare a tasty aperitif.

Get inspired


A must:

  • to accompany a roast   
  • as a side dish for veal in tuna sauce
  • as an aperitif
  • in a potato and vegetable salad  
  • as an original accompaniment to char-grilled meats 
  • along with our Mackerel Filets
  • on their own, drizzled with our Balsamic Vinegar of Modena

Grilled Borettane Onions


Ready to be enjoyed on their own, as a side dish, or to prepare a tasty aperitif.

Get inspired


A must:

  • to accompany a roast   
  • as a side dish for veal in tuna sauce
  • as an aperitif
  • in a potato and vegetable salad  
  • as an original accompaniment to char-grilled meats 
  • along with our Mackerel Filets
  • on their own, drizzled with our Balsamic Vinegar of Modena