We have been a B Corp since 2014 and a Benefit Society since 2019
Basil Tomato Pasta Sauce
The king of sauces, with intense, fragrant Genoese basil P.D.O. and creamy tomato with a smooth, genuine flavor, enhanced with our Extra Virgin Olive Oil.
Character |
Sweet, simple and fragrant |
Pairings |
Not just for pasta; perfect with all sorts of recipes |


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Basil Tomato Pasta Sauce
This Sauce, an embodiment of the Mediterranean tradition, is made with simple yet extraordinarily flavorful ingredients, ready to bring an intense fragrance to your dishes, thanks to the irresistibly classic aroma of the Genoese basil P.D.O.
Crushed tomatoes, tomato paste, extra virgin olive oil, onions, Genoese basil P.D.O.*, salt, sugar, garlic. Acidity regulator: Citric acid. Antioxidant: Ascorbic acid. * Protected Designation of Origin Tomato sauce with basil
May contain traces of eggs, fish and tree nuts.
Gluten free
Store in a cool and dry place, away from light.
After opening keep refrigerated and use within 3-4 days.
PRODUCT OF ITALY
9.5 OZ (270g)
FRATELLI CARLI S.p.A. SOCIETÀ BENEFIT Via Monte Pasubio, 31 - 18027 Chiusanico (IM) - Italy
2 servings per container Serving size ½ cup (125g) Amount per serving: Calories 150, Total Fat 11g (14% DV), Saturated Fat 2g (12% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 990mg (45% DV), Total Carbohydrate 10g (3% DV),Dietary Fiber 2g (6% DV), Total Sugars 7g, Includes 1g Added Sugars (3% DV), Protein 2g, Vit. D 0mcg (0% DV), Calcium 40mg (4% DV), Iron 0.8mg (4% DV), Potas. 610mg (14% DV)

The secret ingredient
We use only 100% Italian tomato pulp, sweet and never sharp, with compact pieces, ideal for the slow cooking required by our traditional recipe.


APPEARANCE AND COLOR
Deep red, with plenty of pieces of bright green basil clearly visible.
AROMA
Fragrant tomatoes for sauce and fresh basil.
FLAVOR
Genuine tomato and basil for a full, sweet flavor, also thanks to our Extra Virgin Olive Oil, which blends them smoothly together.
As good as homemade sauce
Our Basil Tomato Pasta Sauce is prepared with the same loving care as homemade – just in a bigger pot. Using the traditional method, we lightly fry a little onion and garlic and gradually add lots of delicious tomato pulp, Genoese basil P.D.O. and our Extra Virgin Olive Oil. We then cook it all slowly, for a ready-to-use Sauce that’s as good as grandma used to make.


Basil Tomato Pasta Sauce
A full-bodied, velvety-smooth red sauce, with an inviting appearance and characteristic, mouth-watering tomato and basil aroma. And the best thing of all is that you don’t have to wait, because it’s ready to use. So unleash all your creativity, because this simple sauce is the perfect complement to all sorts of recipes.
Get inspired
Try it:
- with a delicate risotto
- on roast potatoes
- as a base for cooking meat
- to add a special touch to scrambled eggs
Basil Tomato Pasta Sauce
A full-bodied, velvety-smooth red sauce, with an inviting appearance and characteristic, mouth-watering tomato and basil aroma. And the best thing of all is that you don’t have to wait, because it’s ready to use. So unleash all your creativity, because this simple sauce is the perfect complement to all sorts of recipes.
Get inspired
Try it:
- with a delicate risotto
- on roast potatoes
- as a base for cooking meat
- to add a special touch to scrambled eggs
