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Extra Virgin Olive Oil with White Truffle
$29.80
1 Bottle of 8.4 fl oz
A unique condiment produced by the union of two specialties of excellence: Monocultivar Taggiasca Extra Virgin Olive Oil and excellent Italian white truffle.
If you love truffles or just recognize something unique when you encounter it, this new condiment will amaze you: aromatic, unique, fragrant and delicious, it will combine wonderfully with many dishes, whether simple or elaborate. It is produced by blending our Monocultivar Taggiasca Extra Virgin Olive Oil, delicately mild, typifyng the cultivar of origin, and the prime-quality Italian Tuber magnatum Pico White Truffle.
Personality |
Fragrant and well-defined |
Pairings |
Combines wonderfully with all dishes, whether simple or elaborate |
ITALIAN WHITE TRUFFLE
MONOCULTIVAR TAGGIASCA EVOO
GREEN GLASS TO PROTECT THE PRODUCT
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Format
Price per pack
$29.80
3.53/Oz
Extra Virgin Olive Oil with White Truffle
If you love truffles or just recognize something unique when you encounter it, this new condiment will amaze you: aromatic, unique, fragrant and delicious, it will combine wonderfully with many dishes, whether simple or elaborate. It is produced by blending our Monocultivar Taggiasca Extra Virgin Olive Oil, delicately mild, typifyng the cultivar of origin, and the prime-quality Italian Tuber magnatum Pico White Truffle.
Ingredients
CONDIMENT OF EXTRA VIRGIN OLIVE OIL Monocultivar Taggiasca WITH WHITE TRUFFLE TUBER MAGNATUM PICO
Extra virgin olive oil , natural flavor, dehydrated white truffle (Tuber Magnatum Pico) 0,3%.
Store in a cool and dry place, away from heat and light. Cap when not in use.
PRODUCT OF ITALY
8.4 fl. oz. (250 mL)
Fratelli Carli S.P.A. Società Benefit - Via Garessio, 11 - Imperia - Italia
Nutrition Facts
Servings: 17
Serv. size: 1 tbsp (15ml)
Amount per serving: Calories 120, Total Fat 13g (16% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV), Protein 0g
Not a significant source of other nutrients.
An outstanding combination
How can an outstanding Italian product be made even more unique and memorable? By combining two of the finest ingredients our land has to offer: Carli Monocultivar Taggiasca EVOO, with its sweet, delicate notes, with a truffle of the highest quality: the famous Italian Tuber magnatum Pico.
APPEARANCE AND COLOR
Vibrant yellow.
TASTE AND FLAVOR
Full, distinctive and persistent, typical of truffles.
AROMA
Distinctive fragrance, typical of the premium-quality truffle used.
Characteristic ingredients
Thanks to its sweet, delicate notes, Monocultivar Taggiasca EVOO, with a bouquet typical of the cultivar it's made of, is the ideal EVOO to create this unique condiment.
The Tuber magnatum Pico white truffle, of strictly Italian origin, is considered the white truffle par excellence.
Monocultivar Taggiasca EVOO with White Truffle
A unique condiment recommended in particular - but not only - for white truffle lovers, ready to enrich your every recipe, from the simplest to the most elaborate!
Get inspired
Ideal for adding a touch of sophistication to:
- fried and poached eggs
- bruschettas and canapés
- potatoes and polenta
- a lightly poached tuna steak
- a meat roast or carpaccio
- a pasta
- especially egg pasta
- dish, or a mushroom risotto
Monocultivar Taggiasca EVOO with White Truffle
A unique condiment recommended in particular - but not only - for white truffle lovers, ready to enrich your every recipe, from the simplest to the most elaborate!
Get inspired
Ideal for adding a touch of sophistication to:
- fried and poached eggs
- bruschettas and canapés
- potatoes and polenta
- a lightly poached tuna steak
- a meat roast or carpaccio
- a pasta
- especially egg pasta
- dish, or a mushroom risotto