Energy and Resources

Wasting means lack of respect. That is why we have always avoided wasting resources.

Federico Calzamiglia and Vittorio Zeviani

Only renewable sources

“We believe that energy and natural resources are sources of life and of well-being for the human kind. We know they are not unlimited. This is why we do not waste them and we use only electricity generated from renewable sources. An indispensable choice if we wish to guarantee the chance of having a future”.

Federico Calzamiglia

Operations Manager

Vittorio Zeviani

Technical Office

Innovation, respect, commitment to:

Constantly

reducing the use of non-renewable natural resources

Reduce

the quantity of waste

Reduce and offset

the CO2 emissions of our deliveries

Energy

On average in a year, 1 million kWh of self-produced electricity with our photovoltaic system
441 tons of CO2 saved thanks to the photovoltaic system
100% of renewable electric power used in our plant

Resources

-12% reduction in CO2 obtained for in-house activities of the company
93% of the total waste is recovered
100% of purified water returned to the local hydro system at the end of plant processing
-14% total waste produced

The pillars of our Responsible Progress

People

Clients and employees have always been part of the family

We offer our clients products and services of excellence and we motivate the people who work with us.

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Materials and Products

Our unwavering choice has always been for very high quality

We analyze and improve sustainability in every life phase of our products and we support the use of environmentally-friendly materials.

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Supply Chain

We have always chosen our suppliers carefully, and we know them in person

We share our values and our goals with our employees and our suppliers so we can contribute together to a new development model.

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Mediterranean Culture and Tradition

We have been spreading the culture of sustainability and of healthy eating from the beginning

We promote good practices for a sustainable lifestyle and for healthy eating, in line with Mediterranean tradition.

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